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Published in 2022 at "Phytotherapy Research"
DOI: 10.1002/ptr.7647
Abstract: This systematic review and meta‐analysis were conducted to evaluate the impact of bergamot (KoksalGarry) and its nutraceutical compounds on lipid profiles. PubMed, Web of Knowledge, Scopus, and Google Scholar searched for relevant articles. Trials investigating…
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Keywords:
review meta;
supplementation;
systematic review;
lipid profiles ... See more keywords
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Published in 2017 at "Journal of Food Process Engineering"
DOI: 10.1111/jfpe.12341
Abstract: Supercritical carbon dioxide (SC-CO2) extraction of bergamot seed oil (Citrus bergamia Risso) was performed to study the effect of various parameters such as pressure and temperature on the yield and composition of oil. The supercritical…
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Keywords:
seed;
extraction;
bergamot;
supercritical carbon ... See more keywords
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Published in 2019 at "Antioxidants"
DOI: 10.3390/antiox8070221
Abstract: Reggio Calabria province (South Italy) is known for being almost the only area of cultivation of the bergamot fruit, grown principally for its essential oil, but today much studied for the health benefits of its…
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Keywords:
harvest date;
fruit;
bergamot;
cloudy juice ... See more keywords
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Published in 2022 at "Life"
DOI: 10.3390/life12081162
Abstract: Cardiovascular disease (CVD) is considered one of the major causes of mortality worldwide. Epidemiological studies have shown that regular consumption of phenols is inversely associated with cardiovascular disease, and the use of nutraceuticals and functional…
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Keywords:
liposomal berberine;
recapsoma;
mixture;
novel mixture ... See more keywords
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Published in 2022 at "Molecules"
DOI: 10.3390/molecules27030990
Abstract: Medicinal plants and essential oils (EOs), in particular, were intensively studied in recent years as viable alternatives for antiproliferative chemical synthetic agents. In the same lines, the present study focuses on investigating the effects of…
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Keywords:
orange;
essential oils;
viability;
tumor ... See more keywords
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Published in 2021 at "Nutrients"
DOI: 10.3390/nu13093156
Abstract: Bergamot, a Mediterranean citrus fruit native to southern Italy, has been reported to have cholesterol-lowering properties; however, the mechanism of action is not well understood. Due to structural similarities with 3-hydroxy-3-methylglutaryl-coenzyme A reductase (HMGCR) inhibitors,…
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Keywords:
caco cells;
cholesterol lowering;
hepg2 caco;
cholesterol ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14163434
Abstract: Background: Bergamot polyphenolic fraction (PF) extract exerts a beneficial against liver steatosis. However, the fundamental processes underlying this beneficial effect of bergamot PF remain elusive. In this work, we examined the effect of bergamot PF…
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Keywords:
neutral fat;
extract;
effect;
beta oxidation ... See more keywords
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Published in 2022 at "Pharmaceutics"
DOI: 10.3390/pharmaceutics14051006
Abstract: The essential oil of bergamot (BEO) has consistently proven antinociceptive and antiallodynic properties. Accordingly, the analgesic efficacy of the decolored essential oil (DEC), with higher levels of limonene, and the deterpenated (DET) fraction, with higher…
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Keywords:
oil;
transdermal administration;
essential oil;
formalin test ... See more keywords
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Published in 2022 at "Pharmaceutics"
DOI: 10.3390/pharmaceutics14102168
Abstract: Novel targets are constantly sought to fight hematologic malignancies. In this regard, high levels of SIRT2 expression are associated with unfavorable prognosis of acute myeloid leukemia. The interest in the plant kingdom has allowed the…
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Keywords:
flavonoid rich;
thp;
thp cells;
p53 ... See more keywords