Seasonal Sensory Evaluation of Low Commercial Value or Unexploited Fish Species from the Portuguese Coast
Sign Up to like & getrecommendations! Published in 2020 at "Foods"
DOI: 10.3390/foods9121880
Abstract: Overfishing is increasing over time, and according to FAO (Food and Agriculture Organization), about one third of the world’s fish stocks are now overfished. Thus, diversifying the target species is essential for fisheries sustainability contributing… read more here.
Keywords: fish species; low commercial; commercial value; value unexploited ... See more keywords
Commercial Value and Challenges of Drop-Based Microfluidic Screening Platforms–An Opinion
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DOI: 10.3390/mi8060193
Abstract: Developments in High Throughput Screening aim at maximizing the number of samples per time and reducing the cost per sample, e.g., by applying very small sample volumes. The ultimate technological step in miniaturization is moving… read more here.
Keywords: drop; screening platforms; commercial value; based microfluidic ... See more keywords
The Cultural and Commercial Value of Tulsi (Ocimum tenuiflorum L.): Multidisciplinary Approaches Focusing on Species Authentication
Sign Up to like & getrecommendations! Published in 2022 at "Plants"
DOI: 10.3390/plants11223160
Abstract: Tulsi (Holy basil, Ocimum tenuiflorum L., Lamiaceae), native to Asia, has become globalised as the cultural, cosmetic, and medicinal uses of the herb have been popularised. DNA barcoding, a molecular technique used to identify species… read more here.
Keywords: commercial value; dna; tenuiflorum; dna barcoding ... See more keywords