Articles with "oleosa" as a keyword



Nutrient and Bioactive Composition of Five Gabonese Forest Fruits and Their Potential Contribution to Dietary Reference Intakes of Children Aged 1–3 Years and Women Aged 19–60 Years

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Published in 2019 at "Forests"

DOI: 10.3390/f10020086

Abstract: Widely consumed forest fruits in Gabon were analysed for nutrient and bioactive compositions and their potential contributions to meeting the nutrient requirements of consumers. Edible pulps of Panda oleosa Pierre, Gambeya lacourtiana (De Wild.) Aubrév.… read more here.

Keywords: forest fruits; bioactive composition; aged years; composition five ... See more keywords