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Published in 2018 at "Journal of environmental sciences"
DOI: 10.1016/j.jes.2018.01.008
Abstract: The concentrations and distribution of polychlorinated naphthalenes (PCNs) in the whole blood of eight typical terrestrial meat animals (chicken, duck, rabbit, pig, cattle, sheep, horse and donkey) consumed daily in our life were investigated. The…
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Keywords:
pcns whole;
naphthalenes pcns;
meat;
blood ... See more keywords