Articles with "szechuan pickle" as a keyword



Photo by miracle_seltzer from unsplash

Contour Detection for Fibre of Preserved Szechuan Pickle Based on Dilated Convolution

Sign Up to like & get
recommendations!
Published in 2019 at "Applied Sciences"

DOI: 10.3390/app9132684

Abstract: Peeling fibre is an indispensable process in the production of preserved Szechuan pickle, the accuracy of which can significantly influence the quality of the products, and thus the contour method of fibre detection, as a… read more here.

Keywords: preserved szechuan; szechuan pickle; contour; fibre ... See more keywords