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Long-term Intake of Gluten and Cognitive Function Among US Women

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Key Points Question Is dietary gluten intake associated with cognitive function in the general population? Findings In this cohort study of 13 494 women at midlife without a celiac disease diagnosis,… Click to show full abstract

Key Points Question Is dietary gluten intake associated with cognitive function in the general population? Findings In this cohort study of 13 494 women at midlife without a celiac disease diagnosis, there was no statistical evidence of any association of long- or short-term gluten intake with cognitive function. Meaning These findings suggest that in the absence of celiac disease, restriction of dietary gluten to maintain cognitive function is not warranted.

Keywords: function; long term; intake gluten; term intake; cognitive function

Journal Title: JAMA Network Open
Year Published: 2021

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