A dual assault from fungal infections and abiotic stress factors such as drought and salinity increasingly threatens fava bean production. These adverse conditions not only reduce crop yield and quality… Click to show full abstract
A dual assault from fungal infections and abiotic stress factors such as drought and salinity increasingly threatens fava bean production. These adverse conditions not only reduce crop yield and quality but also create a more conducive environment for fungal pathogens to thrive. In this study, we aim to investigate the potential of Bacillus amyloliquefaciens strain VFS2 for the biocontrol of Vicia faba‐Fusarium wilt under drought and salt stress.
               
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