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Abstract The evolution of the microstructure and its effect on mechanical properties of a 10% Cr steel under long-term aging at 650 °C have been investigated. During short-term aging ( n… Click to show full abstract
Abstract The evolution of the microstructure and its effect on mechanical properties of a 10% Cr steel under long-term aging at 650 °C have been investigated. During short-term aging ( n m / h 1 / 3 ), rather than the increase in the ratio of brittle phase interfaces. The swallowing growth mechanism for Laves phase, growing by swallowing the adjacent M23C6 carbides, has been emphatically discussed.
Keywords:
steel long;
term;
evolution;
long term;
term aging;
mechanical properties
Journal Title: Acta Materialia
Year Published: 2017
Link to full text (if available)
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Journal Title: Acta Materialia
Year Published: 2017
Link to full text (if available)
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recommendations!