Abstract Thirty-six male Malpura lambs (14 d old) were taken to assess the effect of milk replacer (MR) during preweaning followed by linseed and calcium soap (Ca-soap) supplementation post weaning… Click to show full abstract
Abstract Thirty-six male Malpura lambs (14 d old) were taken to assess the effect of milk replacer (MR) during preweaning followed by linseed and calcium soap (Ca-soap) supplementation post weaning on lamb performance. The lambs in control group were allowed free suckling of dam and were offered ad lib concentrate, dry cowpea hay and fresh Ardu ( Ailanthus excelsa ) leaves during pre-weaning period. The lambs in other two experimental groups, viz. MRg-Linseed and MRng-Ca-soap were offered additional gelatinized and non-gelatinized MR, respectively. Prior to blending, the MR was boiled for five minutes to make the carbohydrate moiety gelatinized. The lambs were individually bottle fed with liquid MR after blending with warm water (42 °C). During post weaning, lambs in control group were offered ad libitum control ration whereas the test groups were fed crushed linseed (MRg-Linseed) and Ca-soap (MRng-Ca-soap) supplemented ration. Plane of nutrition revealed higher (P
               
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