LAUSR.org creates dashboard-style pages of related content for over 1.5 million academic articles. Sign Up to like articles & get recommendations!

Effect of dietary vitamin A supplementation on growth performance, nutrient digestibility, serum parameters and liver histology of growing-furring male mink kits (Neovison vison)

Photo from wikipedia

Abstract This experiment was conducted to investigate the effects of supplemental vitamin A (VitA) on the growth performance, nutrient digestibility, serum biochemical parameters, and liver histology of growing mink kits… Click to show full abstract

Abstract This experiment was conducted to investigate the effects of supplemental vitamin A (VitA) on the growth performance, nutrient digestibility, serum biochemical parameters, and liver histology of growing mink kits (Neovison vison). Ninety healthy male mink were randomly assigned to 6 treatment groups, with 15 min. per group. Each mink was housed in an individual cage. Mink in the 6 groups were fed diets supplemented with vitamin A acetate at dosages of 0 kIU/kg (VitA 0), 5 kIU/kg (VitA5), 20 kIU/kg (VitA20), 80 kIU/kg (VitA80), 320 kIU/kg (VitA320) or 1,280 kIU/kg (VitA1280) of the basal diet. A 7-day pretest period preceded a formal test period of 60 days. The results showed that the final body weight (BW), average daily gain (ADG), weight gain (WG), average daily feed intake (ADFI) and the digestibility of dry matter (DM), crude protein (CP), ether extract (EE), and carbohydrate (CHO) exhibited a quadratic relationship (P

Keywords: nutrient digestibility; histology; performance nutrient; mink; growth performance

Journal Title: Animal Feed Science and Technology
Year Published: 2021

Link to full text (if available)


Share on Social Media:                               Sign Up to like & get
recommendations!

Related content

More Information              News              Social Media              Video              Recommended



                Click one of the above tabs to view related content.