Photo by juanantia from unsplash
1. Pascual Pérez AI, Méndez Sánchez A, Segarra Cantón O, Espin Jaime B, Santiago Jiménez Treviño S, Bousoño García C, et al. Manejo de la alergia a proteína de leche… Click to show full abstract
1. Pascual Pérez AI, Méndez Sánchez A, Segarra Cantón O, Espin Jaime B, Santiago Jiménez Treviño S, Bousoño García C, et al. Manejo de la alergia a proteína de leche de vaca por los gastroenterólogos españoles. An Pediatr (Barc). 2018;89:222--9. 2. Husain Z, Schwartz RA. Food allergy update: More than a peanut of a problem. Int J Dermatol. 2013;52:286--94. 3. Martorell-Aragonés A, Echeverría-Zudaire L, Alonso-Lebrero E, Boné-Calvo J, Martín-Muñoz MF, Nevot-Falcó S, et al., Food allergy committee of SEICAP (Spanish Society of Pediatric Allergy, Asthma and Clinical Immunology). Position document: IgE-mediated cow’s milk allergy. Allergol Immunopathol (Madr). 2015;43:507--26. 4. Longo G, Berti I, Burks AW, Krauss B, Barbi E. IgE-mediated food allergy in children. Lancet. 2013;382:1656--64.
Journal Title: Anales De Pediatria
Year Published: 2018
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!