Abstract The present study evaluated the replacement of fishmeal (FM) by blends of alternative protein sources in diets for juvenile (8.0 ± 0.5 g) Totoaba macdonaldi. Using a FM-based control diet containing 53%… Click to show full abstract
Abstract The present study evaluated the replacement of fishmeal (FM) by blends of alternative protein sources in diets for juvenile (8.0 ± 0.5 g) Totoaba macdonaldi. Using a FM-based control diet containing 53% crude protein and 13% crude fat, a 3 × 3 factorial experiment was conducted replacing FM, at levels of 33, 66 and 100% by weight, with three blends of the test ingredients, as follows: 1) Arthrospira meal blend: 70% Arthrospira sp. meal, 15% blood meal, 15% soy protein concentrate (SPC); 2) blood meal blend: 70% blood meal, 15% Arthrospira sp. meal, 15% SPC; and 3) SPC blend: 70% SPC, 15% blood meal, 15% Arthrospira sp. meal. At the end of the 6-week feeding trial, significant effects of the alternative protein blends were detected, in which fish fed the Arthrospira meal and SPC blends had significantly (P
               
Click one of the above tabs to view related content.