Abstract This study evaluated the effects of substituting fishmeal with cottonseed protein concentrate (CPC) on growth, flesh quality and gossypol deposition of largemouth bass, Micropterus salmoides. A basal diet was… Click to show full abstract
Abstract This study evaluated the effects of substituting fishmeal with cottonseed protein concentrate (CPC) on growth, flesh quality and gossypol deposition of largemouth bass, Micropterus salmoides. A basal diet was formulated to contain 700 g/kg fishmeal, and then CPC was used to replace 0% (FM), 15% (C15), 30% (C30), 45% (C45), 70% (C70) of dietary fishmeal. The five diets were fed to largemouth bass with initial body weight of 95.3 g for 12 weeks. The results indicated that 45% of fishmeal could be successfully replaced by CPC without significant impacts on weight gain (WG) and feed conversion ratio (FCR) (P > 0.05), while WG was decreased by 11.7% and FCR was increased by 0.22 when 70% fishmeal was replaced by CPC. The retention efficiencies of crude protein and essential amino acids were affected linearly or quadratically by dietary CPC levels (P 0.05). Conclusively, up to 45% fishmeal could be successfully replaced by CPC without compromising the growth, flesh composition, texture, flavor characteristics and antioxidant capacity, while 70% fishmeal replacement by CPC produced negative effects on the growth performance and flesh quality of largemouth bass.
               
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