LAUSR.org creates dashboard-style pages of related content for over 1.5 million academic articles. Sign Up to like articles & get recommendations!

Structure of arabinogalactan and pectin from the Silybum marianum.

Photo from archive.org

From the leaves of Silybum marianum L. were isolated arabinogalactan with molecular weight 38 kDa and pectic substances. The monosaccharide composition of arabinogalactan was represented by β-galactose and α-arabinose in a… Click to show full abstract

From the leaves of Silybum marianum L. were isolated arabinogalactan with molecular weight 38 kDa and pectic substances. The monosaccharide composition of arabinogalactan was represented by β-galactose and α-arabinose in a ratio of 2.6:1.0 and β-galacturonic acid as a minor component. By chemical methods and GC, GC-MS, 1D and 2D NMR spectroscopy was established that the arabinogalactan consists of d-galactopyranose residues linked by β-1,6-glycosidic bonds as a main chain, and the side chain was represented by α-arabinose, β-galactose and 4-O-methylglucuronic acid. Pectic substance was found in small amounts. According to NMR data it contains also a branched rhamnogalacturonan.

Keywords: arabinogalactan pectin; structure arabinogalactan; pectin silybum; silybum marianum

Journal Title: Carbohydrate research
Year Published: 2019

Link to full text (if available)


Share on Social Media:                               Sign Up to like & get
recommendations!

Related content

More Information              News              Social Media              Video              Recommended



                Click one of the above tabs to view related content.