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Chemical stability, thermal behavior, and shelf life assessment of extruded modified double-base propellants

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Abstract Double base propellant suffers from lack of chemical stability; this could result in self ignition during storing. Modified double base (MDB) propellant based on stoichiometric binary mixture of oxidizer-metal… Click to show full abstract

Abstract Double base propellant suffers from lack of chemical stability; this could result in self ignition during storing. Modified double base (MDB) propellant based on stoichiometric binary mixture of oxidizer-metal fuel (Ammonium perchlorate/Aluminum), and energetic nitramines (HMX) offered enhanced thrust as well as combustion characteristics. This study is devoted to evaluate the impact of such energetic additives on thermal behavior, chemical stability, and shelf life. Extruded MDB formulations were manufactured by extrusion process. Artificial aging at 80 °C for 28 days was conducted. Shelf life assessment was performed using Van't Hoff's equation. Quantification of evolved NOx gases with aging time was performed using quantitative stability tests. MDB formulation based on HMX demonstrated extended service life of 16 years compared with (AP/Al)-MDB which demonstrated 9 years. This finding was ascribed to the reactivity of AP with nitroglycerin with the formation of perchloric acid. Thermal behavior of aged MDB, exhibited an increase in heat released with time; this was ascribed to the auto-catalytic thermal degradation during artificial aging. The increase in released heat by 31% was found to be equivalent to evolved NOx gases of 6.2 cm3/5 g and 2.5 cm3/1 g for Bergmann-Junk test, and Vacuum stability test respectively. This manuscript shaded the light on a novel approach to quantify evolved NOx gases to heat released with aging time. MDB based on HMX offered balanced ballistic performance, chemical stability, and service life.

Keywords: double base; thermal behavior; chemical stability; shelf life; stability; life

Journal Title: Defence Technology
Year Published: 2017

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