LAUSR.org creates dashboard-style pages of related content for over 1.5 million academic articles. Sign Up to like articles & get recommendations!

Chemical Extraction and Modification of Chitin and Chitosan from Shrimp Shells

Photo from wikipedia

Abstract Chitin-based materials are one of the most promising abundant polysaccharide biopolymers for developing constructs with advanced functions due to their unique properties; especially in biomedical science and technology. They… Click to show full abstract

Abstract Chitin-based materials are one of the most promising abundant polysaccharide biopolymers for developing constructs with advanced functions due to their unique properties; especially in biomedical science and technology. They have versatile applications in pharmaceuticals and biomedicine. Seafood industries produce a large volume of crustacean shells that contains chitin up to about 30% of its volume; a huge waste source with high costs of pollution. These worthy wastes can be converted into additional high grade, low-volume by-products. On commercial scale, chitin/chitosan is mostly extracted chemically from shrimp shells. The present review summarizes the current chemical methods for chitin recovery and production of its most common derivative, the deacetylated form named chitosan, from shrimp shell wastes. The main extraction steps are discussed individually and “should or must to do points” are highlighted. A brief perspective for future researches in this topic are presented at the end.

Keywords: chitin; shrimp shells; chitosan shrimp; extraction; chitin chitosan

Journal Title: European Polymer Journal
Year Published: 2021

Link to full text (if available)


Share on Social Media:                               Sign Up to like & get
recommendations!

Related content

More Information              News              Social Media              Video              Recommended



                Click one of the above tabs to view related content.