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Abstract Effect of addition of ethanolic extracts of Terminalia arjuna (TA) (0.3%) in free (Drink 1) and encapsulated form (Drink 2) on storage stability of sterilized flavoured dairy drinks (FDDs)… Click to show full abstract
Abstract Effect of addition of ethanolic extracts of Terminalia arjuna (TA) (0.3%) in free (Drink 1) and encapsulated form (Drink 2) on storage stability of sterilized flavoured dairy drinks (FDDs) was evaluated at room temperature. FDDs prepared without any addition of TA extract were treated as controls. Significant (P
Keywords:
effect;
storage stability;
dairy;
effect incorporation
Journal Title: Food bioscience
Year Published: 2017
Link to full text (if available)
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Journal Title: Food bioscience
Year Published: 2017
Link to full text (if available)
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recommendations!