Abstract Long-term sustainability concerns are growing in agriculture owing to over and under application of fertilizers and poor management of available resources which are resulting into soil health deterioration and… Click to show full abstract
Abstract Long-term sustainability concerns are growing in agriculture owing to over and under application of fertilizers and poor management of available resources which are resulting into soil health deterioration and declining crop productivity. Balanced and integrated use of organic and inorganic fertilizers is the most logical concept for managing and sustaining long term soil health and crop productivity. Hence, a long-term field experiment was conducted from 2012 to 2017 to develop integrated nutrient management (INM) practices for sustaining crop productivity and maintaining soil health under maize (Zea mays L.) chickpea (Cicer arietinum L.) cropping system in Vertisols of central India. Twelve treatments that comprised of various combinations of general recommended dose (GRD) of NPK, farmyard manure (FYM), poultry manure (poultry manure), urban compost (UC), maize residue (MR), glyricidia loppings (GL) and soil test crop response (STCR) based NPK with target yield 5.0 and 1.50 Mg ha1 in maize and chickpea, respectively were tested. The experiment was conducted following a Randomized Complete Block Design (RCBD) set up with three replications and Simple Random Sampling (SRS) technique of sampling. The results indicated that the grain yield and system yield were observed to be significantly higher with 75% NPK of STCR + FYM at 5 Mg ha1 treatment and recorded an increase of 20.9% and 13.08% in mean grain yield of maize and chickpea, respectively over GRD. The combined analysis results illustrated significant (P
               
Click one of the above tabs to view related content.