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Enhanced refrigeration capacity in Ho1-Dy B2 compounds around liquid hydrogen temperature

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Abstract In this study, the crystal structure, magnetic properties, and magnetocaloric effect of Ho1-xDyxB2 compounds were investigated. It was found that nearly single-phase (Ho,Dy)B2 compounds with the AlB2-type structure directly… Click to show full abstract

Abstract In this study, the crystal structure, magnetic properties, and magnetocaloric effect of Ho1-xDyxB2 compounds were investigated. It was found that nearly single-phase (Ho,Dy)B2 compounds with the AlB2-type structure directly formed in the as-arc melted alloys and has two successive magnetic transitions. With the increase of Dy concentration x from 0 to 0.8, the spin reorientation transition temperature remains at about 13 K, while the Curie temperature significantly increases from 15 to 37 K. As a result, the full-width at half-maximum of the magnetic entropy change versus temperature curve increases from 19.9 to 48.2 K. Also, these Ho1-xDyxB2 compounds exhibit a large refrigeration capacity of 523-635 J kg-1 under a magnetic field change of 5 T, although the maximum magnetic entropy change decreases from 34.3 to 17.2 J kg-1 K-1. In addition, Dy-containing compounds exhibit a table-like magnetocaloric effect compared with the HoB2 compound. Our results indicate that Ho1-xDyxB2 compounds are a promising candidate for cryogenic magnetic refrigeration around liquid hydrogen temperature.

Keywords: refrigeration; refrigeration capacity; hydrogen temperature; temperature; around liquid; liquid hydrogen

Journal Title: Journal of Alloys and Compounds
Year Published: 2021

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