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Genotype and ambient temperature during growth can determine the quality of starch from wheat

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• Ambient temperature had significant influence on the activities of key starch biosynthetic enzymes and composition of starch in developing and mature wheat grains. Click to show full abstract

• Ambient temperature had significant influence on the activities of key starch biosynthetic enzymes and composition of starch in developing and mature wheat grains.

Keywords: temperature growth; temperature; wheat; genotype ambient; ambient temperature; growth determine

Journal Title: Journal of Cereal Science
Year Published: 2018

Link to full text (if available)


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