LAUSR.org creates dashboard-style pages of related content for over 1.5 million academic articles. Sign Up to like articles & get recommendations!

Green tea polyphenols positively impact hepatic metabolism of adiponectin-knockout lean mice

Photo from wikipedia

Abstract Green tea (GT) has health benefits but the mechanism of its biological effects remains poorly known. Adiponectin has been considered a key adipocytokine for protection against hepatic lipid accumulation.… Click to show full abstract

Abstract Green tea (GT) has health benefits but the mechanism of its biological effects remains poorly known. Adiponectin has been considered a key adipocytokine for protection against hepatic lipid accumulation. We aimed to assess whether the effects of GT on hepatic lipid metabolism are mediated by adiponectin. For this purpose, we used wild-type lean mice and adiponectin-knockout mice fed with a standard diet and treated with 500 mg/kg of GT extract for 12 weeks. Adiponectin knockout mice had a slight increase in adiposity, and lipid synthesis while an impairment in insulin signaling. These effects were mitigated by GT supplementation independently of adiponectin. GT supplementation was able to stimulate energy expenditure, and oxidative lipid pathways (AdipoR2, SIRT1, AMPK and UCP2 expression) in an adiponectin independent-manner. These results indicate that the hepatoprotective effect of GT against lipid accumulation in non-alcoholic fatty liver disease can be partially mediated by adiponectin.

Keywords: lean mice; adiponectin knockout; adiponectin; green tea

Journal Title: Journal of Functional Foods
Year Published: 2020

Link to full text (if available)


Share on Social Media:                               Sign Up to like & get
recommendations!

Related content

More Information              News              Social Media              Video              Recommended



                Click one of the above tabs to view related content.