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Abstract Compatibility of CNF with three polysaccharides having different surface charges and backbones (chitosan, methyl cellulose, and carboxymethyl cellulose) was investigated. Chitosan (CH) incorporation reduced water absorption (WA) of CNF… Click to show full abstract
Abstract Compatibility of CNF with three polysaccharides having different surface charges and backbones (chitosan, methyl cellulose, and carboxymethyl cellulose) was investigated. Chitosan (CH) incorporation reduced water absorption (WA) of CNF films (P
Keywords:
water;
development characterization;
characterization validation;
food;
cnf films
Journal Title: Lwt - Food Science and Technology
Year Published: 2017
Link to full text (if available)
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Journal Title: Lwt - Food Science and Technology
Year Published: 2017
Link to full text (if available)
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recommendations!