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Kinetic and thermodynamic characteristics of microwave-assisted extraction for the recovery of paclitaxel from Taxus chinensis

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Abstract Batch experiment studies were carried out for the microwave-assisted extraction of paclitaxel from Taxus chinensis using methanol while varying parameters such as microwave power, extraction temperature and contact time.… Click to show full abstract

Abstract Batch experiment studies were carried out for the microwave-assisted extraction of paclitaxel from Taxus chinensis using methanol while varying parameters such as microwave power, extraction temperature and contact time. It was possible to recover the majority of paclitaxel (∼99%) from the biomass through a singular extraction at microwave powers of 50–150 W, and temperatures of 303–318 K, within an operational time of 6 min. The kinetics data for paclitaxel extraction was in concordance with the hyperbolic and second-order models. The effective diffusion coefficient of paclitaxel (303∼318 K: 0.3801 × 10−12∼0.5062 × 10−12  m2/s, 50∼150 W: 0.2342 × 10−12∼0.2560 × 10−12  m2/s) and mass transfer coefficient (303∼318 K: 0.2709 × 10−7∼0.3623 × 10−7 m/s, 50∼150 W: 1.5110 × 10−7∼2.2227 × 10−7 m/s) increased with increasing extraction temperatures and powers. Thermodynamic parameters, such as standard enthalpy ( Δ H 0 ), standard entropy ( Δ S 0 ) and standard Gibbs free energy ( Δ G 0 ) change, were investigated, with the results indicating that the process was endothermic, irreversible, and spontaneous.

Keywords: paclitaxel taxus; assisted extraction; microwave assisted; paclitaxel; taxus chinensis; extraction

Journal Title: Process Biochemistry
Year Published: 2019

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