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Fragrant bioethanol: A valued bioproduct from orange juice and essential oil extraction

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Abstract We identify the composition of a less known, yet important bioproduct obtained in relatively high amount during orange fruit processing for juice and essential oil extraction comprised of bioethanol… Click to show full abstract

Abstract We identify the composition of a less known, yet important bioproduct obtained in relatively high amount during orange fruit processing for juice and essential oil extraction comprised of bioethanol dissolving valued terpenes. Green cosmetic, perfume and biosolvent applications are anticipated.

Keywords: essential oil; juice essential; bioproduct; orange; oil extraction

Journal Title: Sustainable Chemistry and Pharmacy
Year Published: 2018

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