Abstract Selecting proper animal genotype that suits particular environment, management systems, market requirements and food processing is a fundamental step to achieve efficiency in livestock operations. Thus, this study compared… Click to show full abstract
Abstract Selecting proper animal genotype that suits particular environment, management systems, market requirements and food processing is a fundamental step to achieve efficiency in livestock operations. Thus, this study compared the performance and meat quality of the fat-tailed, Akkaraman (AKK) and crossbred, Anatolian Merino (AMR) lambs under the feeding systems of annual forage mixture (AFM), perennial pastures (PAS) or concentrated-based (CON). There were no consistent breed differences for liveweight gain (LWG) but AKK lambs that were fed AFM had greater NDF intake and digestibility than AMR lambs (P
               
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