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Effects of ultrasound-assisted basic electrolyzed water (BEW) extraction on structural and functional properties of Antarctic krill (Euphausia superba) proteins

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Highlights • Novel ultrasound-assisted basic electrolyzed water (BEW) extraction was established.• Ultrasound-assisted BEW successfully extracted marine Antarctic krill proteins.• Ultrasound-assisted BEW protected the active groups of proteins from oxidation.• Ultrasound-assisted… Click to show full abstract

Highlights • Novel ultrasound-assisted basic electrolyzed water (BEW) extraction was established.• Ultrasound-assisted BEW successfully extracted marine Antarctic krill proteins.• Ultrasound-assisted BEW protected the active groups of proteins from oxidation.• Ultrasound-assisted BEW improved structural properties of Antarctic krill proteins.• Krill proteins-based emulsions were fabricated with superior long-term stability.

Keywords: assisted basic; bew; ultrasound assisted; antarctic krill; basic electrolyzed

Journal Title: Ultrasonics Sonochemistry
Year Published: 2020

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