LAUSR

Diet assimilation efficiencies (AEs) of polychlorinated biphenyls (PCBs) absorbed to microplastics and food were determined in goldfish ( Carassius auratus). Microplastics were spiked with 14 environmentally rare PCBs and incorporated into fish pellets previously spiked with a technical PCB mixture (Aroclor 1254). Five diet treatments were created having microplastic contents of 0, 5, 10, 15, 20, and 25% and fed to fish within 24 h of the diet creation. Fish from each treatment were fed a microplastic amended food pellet and PCB AEs were determined by mass balance. Microplastic-associated PCBs had lower AEs (geomean 13.36%) compared to food matrix-associated PCBs (geomean 51.64%). There were interactions between PCB AEs and the microplastic content of the diet. PCBs affiliated with microplastics became more bioavailable with increasing microplastic content of food while food matrix-associated PCB bioavailability declined when microplastic contents exceeded 5%. Despite controlling for microplastic-food contact time, there was some evidence for redistribution of lower KOW food matrix-associated PCBs onto microplastics causing a decrease in their AE relative to nonplastic and low plastic containing diets. The low bioavailability of microplastic-associated PCBs observed in the present study provides further support to indicate that microplastics are unlikely to increase POPs bioaccumulation by fish in aquatic systems.