LAUSR

The dairy sector plays a vital role in the food supply chain, but it is also highly resource-intensive, consuming vast amounts of water, energy, and nutrients. Nutrients such as phosphorus (P) are key economic drivers in this interconnected system, as they serve as catalysts that enable efficient production of crops that in turn support dairy cow diet requirements and subsequent production of milk and derived products such as cheese and ice cream. As such, the dairy sector is tightly interconnected with mining, chemical, agricultural, and urban sectors. Unfortunately, nutrients are also emitted throughout the supply chain and create widespread environmental impacts. Specifically, P losses that result from urban discharges and overapplication of fertilizer in croplands impact the quality of water reservoirs (e.g., eutrophication). Moreover, natural P resources are finite, and thus efficient recycling and reuse of this valuable nutrient are essential to ensure the long-term viability of the dairy sector. In...