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How Cultivar and Extraction Conditions Affect Antioxidants Type and Extractability for Olive Leaves Valorization

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Olive leafy biomass constitutes an attractive source of biological substances, such as oleuropein, which can be valuable for the production of functional extracts. The incorporation of this valoriz... Click to show full abstract

Olive leafy biomass constitutes an attractive source of biological substances, such as oleuropein, which can be valuable for the production of functional extracts. The incorporation of this valoriz...

Keywords: extraction conditions; type extractability; cultivar extraction; antioxidants type; affect antioxidants; conditions affect

Journal Title: ACS Sustainable Chemistry & Engineering
Year Published: 2020

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