LAUSR.org creates dashboard-style pages of related content for over 1.5 million academic articles. Sign Up to like articles & get recommendations!

Micellization of a starch–poly(1,4-butylene succinate) nano-hybrid for enhanced energy storage

In this work, we report on a reverse micellization approach to prepare uncarbonized starch and poly(1,4-butylene succinate) hybrids with exceptional charge storage performance. Uncarbonized starch was activated through protonation, hybridized… Click to show full abstract

In this work, we report on a reverse micellization approach to prepare uncarbonized starch and poly(1,4-butylene succinate) hybrids with exceptional charge storage performance. Uncarbonized starch was activated through protonation, hybridized with poly (1,4-butylene succinate), configured into conductive reverse micelles, and incorporated with magnetite nanoparticles. Before magnetite incorporation, the maximum specific capacitance (Csp), energy density (Ed), power density (Pd) and retention capacity (%) of the reverse micelles were estimated to be 584 F g−1, 143 W h kg−1, 2356 W kg and 97.5%. After magnetite incorporation, we achieved a maximum supercapacitive performance of 631 F g−1, 204 W h kg−1, 4371 W kg−1 and 98%. We demonstrate that the use of magnetite incorporated St–PBS reverse micelles minimizes the contact resistance between the two supercapacitor electrodes, resulting in high charge storage capacity.

Keywords: butylene succinate; storage; starch poly; poly butylene

Journal Title: RSC Advances
Year Published: 2021

Link to full text (if available)


Share on Social Media:                               Sign Up to like & get
recommendations!

Related content

More Information              News              Social Media              Video              Recommended



                Click one of the above tabs to view related content.