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In most of the countries around the world, the ever increase in food processing industries around the world is producing various types of by-products including peel, bran, pomace, refused pulp,… Click to show full abstract
In most of the countries around the world, the ever increase in food processing industries around the world is producing various types of by-products including peel, bran, pomace, refused pulp, she...
Keywords:
functional nutraceutical;
nutraceutical properties;
properties maize;
maize bran;
bran cell;
cell wall
Journal Title: International Journal of Food Properties
Year Published: 2021
Link to full text (if available)
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Journal Title: International Journal of Food Properties
Year Published: 2021
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!