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Sesame oil inhibits the formation of glycidyl ester during deodorization

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Glycidyl ester (GE) has attracted worldwide attention due to its potential harm to human health. The GE in edible oil forms during the deodorization process of the oil refining, where… Click to show full abstract

Glycidyl ester (GE) has attracted worldwide attention due to its potential harm to human health. The GE in edible oil forms during the deodorization process of the oil refining, where antioxidants ...

Keywords: sesame oil; glycidyl ester; deodorization; oil inhibits; inhibits formation; oil

Journal Title: International Journal of Food Properties
Year Published: 2021

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