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Shiitake (Lentinula edodes) is well-known for its distinct flavor and texture as well as its medicinal and nutritional properties. Small good grade fresh shiitake mushrooms are highly perishable an... Click to show full abstract
Shiitake (Lentinula edodes) is well-known for its distinct flavor and texture as well as its medicinal and nutritional properties. Small good grade fresh shiitake mushrooms are highly perishable an...
Keywords:
texture sensory;
sensory preference;
vacuum fried;
texture;
preference vacuum;
instrumental texture
Journal Title: International Journal of Food Properties
Year Published: 2021
Link to full text (if available)
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Journal Title: International Journal of Food Properties
Year Published: 2021
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!