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Food and drink tourism: principles and perspectives

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Food and drink tourism: principles and perspectives, by Sally Everett, Sage, Los Angeles, 2016, 447 pp., £29.99 (paperback), £85.00 (hardcover), ISBN: 9781446267738 (paperback), ISBN: 9781446267721 (hardcover) Click to show full abstract

Food and drink tourism: principles and perspectives, by Sally Everett, Sage, Los Angeles, 2016, 447 pp., £29.99 (paperback), £85.00 (hardcover), ISBN: 9781446267738 (paperback), ISBN: 9781446267721 (hardcover)

Keywords: tourism; drink tourism; tourism principles; food drink; principles perspectives

Journal Title: Tourism planning and development
Year Published: 2017

Link to full text (if available)


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