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Basella alba is an underutilized green leafy vegetable predominantly grown in the Asian subcontinent. It is rich in vitamins, minerals, dietary fiber, phenols, and antioxidants. Ferulic acid, galli... Click to show full abstract
Basella alba is an underutilized green leafy vegetable predominantly grown in the Asian subcontinent. It is rich in vitamins, minerals, dietary fiber, phenols, and antioxidants. Ferulic acid, galli...
Keywords:
leafy vegetable;
basella;
underutilized green;
green leafy;
food
Journal Title: Food Reviews International
Year Published: 2021
Link to full text (if available)
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Journal Title: Food Reviews International
Year Published: 2021
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!