Common industry practice is to wean beef calves prior to natural weaning with the objectives of improving cow body weight and preparing calves for the subsequent receiving, growing, and finishing… Click to show full abstract
Common industry practice is to wean beef calves prior to natural weaning with the objectives of improving cow body weight and preparing calves for the subsequent receiving, growing, and finishing phases of production. Discontinuing the cow-calf social and nutritional bond before natural weaning, however, causes atypical walking and vocalizing behaviors by calves that are detrimental to calf growth and health. A proposed alternative weaning method is the addition of a social facilitator cow at weaning to reduce calf stress. Utilizing global positioning system (GPS) technology, we were able to determine total distance walked, total time devoted to walking, and area of the pasture utilized by the calf. Thus, the objective of the present study was to evaluate the effects of a social facilitator on calf growth during weaning and more specifically, walking behaviors, utilizing a GarminĀ® product. Angus x Simmental heifer calves (n = 80) were used in this study, and in all four replications calves were randomly allotted to each treatment group (n = 10), social facilitator (SF) or control (CON) on the day of weaning (day 0). Calves in the SF group were placed on pasture at weaning with a social facilitator, and CON calves were placed in a similar sized pasture without a social facilitator. All calves were allocated their own GPS tracking device on days 0 (weaning), 7, and 14 for a full 24 hours before removal. Data were analyzed as a randomized complete block design with repeated measurements (SAS 9.4). Placing calves with a social facilitator decreased the distance walked (P = 0.001), and the amount of time calves devoted to walking (P = 0.001). Placing a social facilitator with calves at weaning, therefore, has an effect on walking distance and amount of time calves devote to walking.
               
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