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Highlight Developmental changes in xylem flow at the onset of grape ripening may be associated with a surplus of phloem-derived water. Discharge via fruit transpiration and xylem backflow facilitates normal… Click to show full abstract
Highlight Developmental changes in xylem flow at the onset of grape ripening may be associated with a surplus of phloem-derived water. Discharge via fruit transpiration and xylem backflow facilitates normal ripening.
Keywords:
surplus phloem;
discharge;
grape ripening;
water
Journal Title: Journal of Experimental Botany
Year Published: 2017
Link to full text (if available)
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Journal Title: Journal of Experimental Botany
Year Published: 2017
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!