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Cryo-EM has been used to analyze the positions of the hydrophilic domain of the Rieske iron–sulfur protein in a yeast complex III2 under various redox and substrate/inhibitor conditions. Click to show full abstract
Cryo-EM has been used to analyze the positions of the hydrophilic domain of the Rieske iron–sulfur protein in a yeast complex III2 under various redox and substrate/inhibitor conditions.
Keywords:
rieske iron;
sulfur protein;
complex iii2;
yeast complex;
protein yeast;
iron sulfur
Journal Title: IUCrJ
Year Published: 2023
Link to full text (if available)
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Journal Title: IUCrJ
Year Published: 2023
Link to full text (if available)
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recommendations!