Active microwave remote sensing data at different frequencies can provide crucial information on crop morphology and conditions, thus effectively supporting agronomic management at different scales. Despite the ever-increasing availability of… Click to show full abstract
Active microwave remote sensing data at different frequencies can provide crucial information on crop morphology and conditions, thus effectively supporting agronomic management at different scales. Despite the ever-increasing availability of spaceborne platforms and the extensive research developed throughout more than two decades, some knowledge gaps still await to be filled toward operational use, dealing with SAR backscatter response to crop-specific features and seasonal dynamics, including the effects of agronomic practices. In this work, we used variance-based global sensitivity analysis (GSA) as a quantitative framework for investigating the sensitivity of X-band backscattering to agronomic and morphological features typical of two different crops maize and rice. To this end, we jointly exploited empirical data on crop status and growth, high-resolution TerraSAR-X (TSX) data, and microwave radiative transfer model (RTM) simulations. Phenology-informed simulations allowed us to quantify the contributions of different scattering mechanisms for the two crops under varying observation setups, to assess the sensitivity of X-band backscattering to morphostructural crop biophysical parameters (BPs) (and their interactions), and to evaluate the effects of crop biomass on backscatter across growth stages. In particular, multidimensional GSA outputs accounting for model input correlations through Shapley effects provided a comprehensive suite of information on the relative proportion of total backscatter variance explained by a range of parameters and a quantitative description of the different behavior in vertical and horizontal polarization (changing throughout plant growth) in paddy rice, and the mixed contribution of canopy density and leaf angle distribution (depending on the incident angle) in maize.
               
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