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The aim of this study was evaluate the effect of photodynamic inactivation mediated by eosin Y in Salmonella enterica serotype Typhimurium ATCC 14028, Escherichia coli ATCC 25922, Pseudomonas aeruginosa ATCC… Click to show full abstract
The aim of this study was evaluate the effect of photodynamic inactivation mediated by eosin Y in Salmonella enterica serotype Typhimurium ATCC 14028, Escherichia coli ATCC 25922, Pseudomonas aeruginosa ATCC 27853, Staphylococcus aureus ATCC 25923 and Bacillus cereus ATCC 11778.
Keywords:
foodborne bacteria;
bacteria eosin;
inactivation;
photodynamic inactivation;
inactivation foodborne
Journal Title: Journal of Applied Microbiology
Year Published: 2018
Link to full text (if available)
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Journal Title: Journal of Applied Microbiology
Year Published: 2018
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!