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Microencapsulation increases survival of the probiotic Lactobacillus plantarum IS‐10506, but not Enterococcus faecium IS‐27526 in a dynamic, computer‐controlled in vitro model of the upper gastrointestinal tract

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To test the effect of microencapsulation on the survival of two probiotic strains isolated from Dadih, Indonesian fermented buffalo milk, in a dynamic, computer‐controlled in vitro model of the upper… Click to show full abstract

To test the effect of microencapsulation on the survival of two probiotic strains isolated from Dadih, Indonesian fermented buffalo milk, in a dynamic, computer‐controlled in vitro model of the upper gastrointestinal (GI) tract (TIM‐1), simulating human adults.

Keywords: dynamic computer; model upper; vitro model; upper gastrointestinal; controlled vitro; computer controlled

Journal Title: Journal of Applied Microbiology
Year Published: 2018

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