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Oxidative stress limited the growth of cells and 2‐keto‐l‐gulonic acid (2‐KGA) production in vitamin C (Vc) fermentation system. The study aims to investigate the antioxidant effect of glutathione on promoting… Click to show full abstract
Oxidative stress limited the growth of cells and 2‐keto‐l‐gulonic acid (2‐KGA) production in vitamin C (Vc) fermentation system. The study aims to investigate the antioxidant effect of glutathione on promoting 2‐KGA in Vc fermentation system using Ketogulonicigenium vulgare 25B‐1 and Bacillus endophyticus ST‐1 as the co‐culturing microbes.
Keywords:
gulonic acid;
fermentation system;
fermentation;
keto gulonic;
production vitamin
Journal Title: Journal of Applied Microbiology
Year Published: 2018
Link to full text (if available)
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Journal Title: Journal of Applied Microbiology
Year Published: 2018
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!