"Evaluating hop extract concentrations found in commercial beer to inhibit Streptococcus mutans biofilm formation"

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The purpose of this study was to compare the effect of hop extracts with diverse β‐acid concentrations on Streptococcus mutans biofilm formation. Click to show full abstract

The purpose of this study was to compare the effect of hop extracts with diverse β‐acid concentrations on Streptococcus mutans biofilm formation.

Keywords: evaluating hop; biofilm formation; mutans biofilm; streptococcus mutans

Journal Title: Journal of Applied Microbiology
Year Published: 2022

Link to full text (if available)

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