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The essential oil from the fruits of the Brazilian spice Xylopia sericea A. St.‐Hil. presents expressive in‐vitro antibacterial and antioxidant activity

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The aims of this study were to investigate the chemical composition and the antioxidant activity and antibacterial activity of the essential oil of Xylopia sericea fruits (OXS). The fruits of… Click to show full abstract

The aims of this study were to investigate the chemical composition and the antioxidant activity and antibacterial activity of the essential oil of Xylopia sericea fruits (OXS). The fruits of this species are popularly used for medicinal purposes, and as a condiment in food preparation.

Keywords: essential oil; antioxidant activity; activity; xylopia sericea

Journal Title: Journal of Pharmacy and Pharmacology
Year Published: 2017

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