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Hen's egg food allergy is frequent in childhood and phenotypically heterogeneous. Some children can tolerate extensively heated egg. We investigated whether individual relative responses could differentiate children who tolerate baked… Click to show full abstract
Hen's egg food allergy is frequent in childhood and phenotypically heterogeneous. Some children can tolerate extensively heated egg. We investigated whether individual relative responses could differentiate children who tolerate baked egg.
Keywords:
reactivity egg;
egg;
relative reactivity;
baked egg;
egg white;
white yolk
Journal Title: Pediatric Allergy and Immunology
Year Published: 2019
Link to full text (if available)
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Journal Title: Pediatric Allergy and Immunology
Year Published: 2019
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!