Abstract: AAC Delhi is a semi-leafless, large-seeded yellow field pea (Pisum sativum L.) variety developed at Agriculture and Agri-Food Canada Lacombe Research and Development Centre, Lacombe, AB, Canada. It has… Click to show full abstract
Abstract: AAC Delhi is a semi-leafless, large-seeded yellow field pea (Pisum sativum L.) variety developed at Agriculture and Agri-Food Canada Lacombe Research and Development Centre, Lacombe, AB, Canada. It has high yielding potential, medium maturity and good lodging resistance. AAC Delhi has the maturity of 95 d, and one-thousand-seed weight of 288 g. AAC Delhi is resistant to powdery mildew (caused by Erysiphe pisi Syd.) and is moderately susceptible to mycosphaerella blight (caused by Mycosphaerella pinodes) and fusarium wilt (caused by Fusarium oxysporum). AAC Delhi is adapted to all field growing regions in western Canada.
               
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