Polypropylene (PP) has some disadvantages when used in food packaging: PP does not have antibacterial properties, and it exhibits low barrier properties. In this study, nanocomposites of PP filled ... Click to show full abstract
Polypropylene (PP) has some disadvantages when used in food packaging: PP does not have antibacterial properties, and it exhibits low barrier properties. In this study, nanocomposites of PP filled ...
               
Click one of the above tabs to view related content.