LAUSR

Background: Colorectal cancer (CRC) is a major cause of cancer-related deaths in Japan and worldwide. Since CRC has been reported to have close relationship with diet, it seems significant to identify dietary constituents that might suppress occurrence of CRC. Recently, an epidemiological investigation for cancer incidence in Japan revealed that consumptions of black soybeans seem to reduce incidence of several cancers, especially colorectal cancer. Black soybeans coat extract (BE) is known to contain rich procyanidins which have many beneficial physiological activities such as anticancer effects. Therefore, we hypothesized that BE may have inhibitory effects to intestinal tumorigenesis and investigated using APCmin/+ mice models. Materials and Methods: APCmin/+ male mice in the C57BL/6 genetic background were obtained from Jackson Laboratories. APCmin/+ genotypes of each mouse were confirmed by polymerase chain reaction analysis (PCR) using DNA extracted from the tip of mouse tails. Mice were weighed weekly once and monitored regularly for any signs of weight loss. APC min/+ mice at 4 weeks of age were randomly divided into three groups with 5 mice, and fed by either AIN-76A diet, AIN-76A diet containing 0.05% or 0.05% BE for 8 weeks. At 12 weeks of age, intestines were removed from each mouse and then sliced longitudinally. The small intestine was cut into three equally parts: proximal, middle, and distal. Numbers and sizes of intestinal polyps in each portion were evaluated under Video-Zoom-microscope XV-440. Intestinal polyps were categorized by size into 1-2 mm, 2-3 mm and >3 mm. Other parts of the intestines were placed in 10% phosphate-buffered formalin for histopathology and immunohistochemical (PCNA, β-catenin, and MUC2) analyses. Results: Numbers of polyps in mice fed with containing 0.05% or 0.5% BE diet were significantly smaller than in mice fed without BE (P < 0.05). As for size of polyps, the number of polyps of 1 to 3 mm in size was decreased in mice with BE, however, there were no significant difference for numbers of polyps more than 3 mm in size regarding diets with or without BE. With 0.05% BE diet, reduction rates for occurrence of polyps were 81% for proximal, 48% for middle, and 47% for distal positions, while in with 0.5% BE diet, those reduction rates were 71% for proximal, 59% for middle, and 58% for distal positions, respectively. From these results, the BE, either 0.05% or 0.05% concentration, showed inhibitory effects for tumorigeneses in the small intestine of APC min/+ mice. In histological analyses, the BE was induced higher expression of MUC2-positive cells in normal intestinal lesions and lower expression of β-catenin in tumor sites Conclusions: The BE showed inhibitory effects in occurrence and growth of intestinal polyps in APCmin/+ mice models. With further evaluation of mechanisms, the BE could be a promising nutrition for prevention of CRC in human. Citation Format: Yasuyuki Shimizu, Shunta Hirano, Yoko Yamashita, Tsuyoshi Fukumoto, Naritoshi Mukumoto, Ai Nakaoka, Namiko Hoshi, Takeaki Ishihara, Daisuke Miyawaki, Ashida Hitoshi, Ryohei Sasaki. Black soybean seed coat extract suppress intestinal tumorigenesis in APCmin mice. [abstract]. In: Proceedings of the American Association for Cancer Research Annual Meeting 2023; Part 1 (Regular and Invited Abstracts); 2023 Apr 14-19; Orlando, FL. Philadelphia (PA): AACR; Cancer Res 2023;83(7_Suppl):Abstract nr 4244.