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Nutrition and musculoskeletal health.

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Musculoskeletal conditions are classed as non-communicable disorders, and are the most common conditions treated by physiotherapists. They remain the most common causes of physical disability and pain globally. Health-related quality… Click to show full abstract

Musculoskeletal conditions are classed as non-communicable disorders, and are the most common conditions treated by physiotherapists. They remain the most common causes of physical disability and pain globally. Health-related quality of life associated with musculoskeletal conditions including back pain has been reported to be comparable to that in individuals with chronic conditions such as complicated diabetes and terminal cancer. Lifestyle practices such as smoking, diet and exercise impact musculoskeletal conditions. Diet is one of the easiest aspects of lifestyle to change in order to help recovery and prevention of musculoskeletal disorders, injury, and pain.

Keywords: musculoskeletal conditions; musculoskeletal health; health; nutrition musculoskeletal

Journal Title: British journal of community nursing
Year Published: 2020

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