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Recently, we read with great interest an article reporting a relationship between dietary tryptophan and the risk of obesity and type 2 diabetes (T2D). However, baseline characteristics differed among tertiles… Click to show full abstract
Recently, we read with great interest an article reporting a relationship between dietary tryptophan and the risk of obesity and type 2 diabetes (T2D). However, baseline characteristics differed among tertiles of cumulative dietary tryptophan intake in that study, which may be a confounding factor for the relationship between dietary tryptophan and the risk of obesity and T2D.
Keywords:
relationship dietary;
risk obesity;
dietary tryptophan;
tryptophan risk
Journal Title: World Journal of Clinical Cases
Year Published: 2022
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Journal Title: World Journal of Clinical Cases
Year Published: 2022
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!